IN-HOUSE HAPPENINGS
A Night With James Park:
A Love Letter to Chili Crisp
Thursday May 15th, 2025
​
A special event for just one night only! Join us as James Park, author of the celebrated cookbook Chili Crisp, takes over the West Loop with us for a special collaboration dinner. With an impressive menu combining our izakaya-style dishes with the addictive heat of James's iconic chili crisp recipes from Korean-style Mayo Tofu and Wagyu Fried Rice, all enhanced with James's signature chili crisp.
​
James Park will be signing books, stopping by your table, and will share the inspiration behind his unique interpretation of the cult-favorite condiment and his crave-worthy creations. The cookbook Chili Crisp and signature jars will be available for purchase the night of or can be pre-ordered when you book your seats through Resy.
​
Seats are limited—reserve today via the link below!
AAPI Restaurants Week 2025
May 16th - 25th, 2025
​
The 4th annual AAPI Restaurants Week is here! During the month of May, we celebrate Asian American/Pacific Islander month alongside some of the finest Asian-American owned restaurants in our community
From May 16th-25th, dine with us for lunch and dinner with specialty dishes exclusive to the AAPI Restaurants Week. Enjoy Japanese-style dishes from Buta Daikon Salad and Neo Tokyo Maki to Korean-inspired dishes such as Bossam (보쌈) and Dulgireum Memil Guksu (들기름 메밀êµìˆ˜).
​
View our menu offerings below, and check out the other participating restaurants in Chicago for this year's AAPI Restaurants Week!
​​